Andechser Natur Mountain goat cheese 100g organic
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Product detailed description
Mountain goat cheese
Organic goat semi-hard cheese, at least 48% fat in dry matter.
Ingredients: Pasteurized GOAT MILK*, rock salt, cheese cultures, microbial rennet
*from controlled organic farming
Storage and use instructions: Store in a refrigerator at +2 - +8 °C
Minimum durability see. manufacturer's packaging.
Nutritional values based on 100 g
Energy value: 1549 kJ / 373 kcal
Fats: 29g
of which saturated fatty acids: 19g
Carbohydrates: 0.1g
of which sugars: 0.1g
Proteins: 28g
Salt: 1.5g
Manufacturer: Andechser Molkerei Scheitz GmbH, Andechs
Additional parameters
| Category: | Milk, butter, cheese and cottage cheese |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4104060031830 |
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