Asado

Product detailed description

Asado is an Argentine spice blend suitable primarily for preparing grilled meat. After all, its name suggests it. The term asado refers to a true Argentine barbecue.
It is an aromatic blend of paprika, onion, pepper and oregano.

Ingredients: green pepper flakes, crushed paprika, Himalayan salt (max. 14%), onion, black pepper, pepper flakes, oregano

Use: Asado is a blend intended primarily for preparing marinades for marinating meat intended for grilling and baking. It is suitable for all types of meat, including fish. It can also be used to season salads and stews.

Asado chicken drumsticks – we need:

• 600 g chicken drumsticks (approx. 8 pcs);
• 2 dcl vegetable oil;
• 40 g Asado seasoning.

Procedure: Mix the spices with the oil, coat the chicken drumsticks with the resulting marinade and leave to rest in the refrigerator until the next day. The next day, grill the drumsticks. The second option is to place the drumsticks in a baking dish, cover with thin slices of butter and bake at 180 °C for about 45 minutes. Turn and pour the sauce over them during baking.

Storage: Keep dry and close carefully.

Seasoning preparation