Bar chocolate espresso 22 g BIO RAPUNZEL

Product detailed description

A bar of Swiss dark chocolate with a filling with a strong coffee flavour (instant coffee content 5%). Contains a small proportion of milk and is ideal for lovers of espresso with dark chocolate.

WEIGHT: 22 g
COUNTRY OF ORIGIN: Switzerland
INGREDIENTS: natural cane sugar, dried Rapadura cane juice, cocoa mass, cocoa butter, hazelnuts, palm oil, instant coffee 5%, cocoa, dried whole milk, emulsifier: sunflower lecithin, Bourbon vanilla. All ingredients come from controlled organic farming. Cocoa solids content at least 55% in dark chocolate and 37% in milk chocolate.
ALLERGY WARNING: The product contains milk and nuts and may contain traces of soy.
NUTRITION DATA PER 100 G:

NAME AND STORAGE: Dark chocolate with coffee filling 72%. Store dry, protect from heat.

CH-BIO-004
Agricultural production EU/non-EU