Bauckhof Baking mix Seed bread 600 g organic

Product detailed description

Mix for seed bread

Mix for baking delicious gluten-free bread with seeds. The preparation is very simple. The package contains approximately 970 g of finished bread.

Ingredients: whole grain oatmeal* (gluten-free), pumpkin seeds*, sunflower seeds*, ground flaxseed*, sesame*, flaxseed*, chia seeds 3% (Salvia hispanica)*, whole grain millet flakes*, ground psyllium*, sea salt

* from organic farming

Preparation:

Pour the baking mixture into a bowl and pour in 500 ml of cold water. Mix thoroughly and form a dough, which you put in the refrigerator for at least 3 hours, or ideally overnight. Then transfer the dough to a greased baking tin (25 x 10 cm), and smooth it with a damp spatula. Put the bread in a cold oven and bake without preheating on both sides at 200 °C for about 80 minutes. Let cool thoroughly on a wire rack.

Store in a cool, dry place.
Minimum shelf life see manufacturer's packaging.

Nutritional values ​​per 100 g:
Energy value: 1949 kJ / 468 kcal
Fats: 28 g
of which saturated fatty acids: 3.9 g
Carbohydrates: 29 g
of which sugars: 0.8 g
Fiber: 13 g
Proteins: 20 g
Salt: 1.5 g

Manufacturer: Bauck GmbH, Rosche, Germany