Bauckhof Gluten-free oatmeal 400 g organic
Product detailed description
Gluten-free oatmeal
Only gluten-free oatmeal is used, free from contamination with gluten-containing grains during cultivation, transport and processing.
Ingredients: whole grain oatmeal (gluten-free)
*from biodynamic production (demeter)
Preparation: Mix 200 g of porridge with 600 ml of milk or water and cook slowly, stirring constantly. Cook for 2-4 minutes until the porridge reaches the desired consistency.
Nutritional values per 100 g:
Energy value: 1560 kJ / 370 kcal
Fats: 6.7 g
of which saturated fatty acids: 1.1 g
Carbohydrates: 60 g
of which sugars: 0.8 g
Proteins: 13 g
Salt: <0.01 g
Storage and use instructions: Store in a cool, dry place out of direct sunlight.
Minimum shelf life see manufacturer's packaging.
Manufacturer: Bauck GmbH, Rosche
Additional parameters
| Category: | Porridge |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4015637825427 |
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