Beltane Salmon gratin seasoning mix 17.7g organic

Product detailed description

Salmon gratin spice mix

2 servings

A balanced and refreshing light salmon fillet with fruit vegetables comes out of the oven after a short time. One spice mix is for the fish, the other for the vegetables. The fillets are seasoned before cooking and the vegetables are stewed in a fresh cream sauce. Beltane Biofix gratin salmon works like a duo.

Preparation:
1. Mix spice mix 1 (bag) into 2 tablespoons of cooking oil. Brush the salmon fillets with a brush and let them marinate.
2. Cut the vegetables into pieces and put them in a saucepan. Stir in spice mix 2 (large bag) into the cream and mix with the vegetables. In a preheated oven at 200 °C (170 °C fan oven) for about 20 minutes.
3. Place the salmon fillets on the vegetables and cook for another 20 minutes.
Tip: Basmati or long-grain rice is suitable for this.

Ingredients: Seasoning mixture 1 for frying: Rock salt, coriander*, garlic*, pepper*, raw cane sugar*, rosemary*, cumin*, acidifier: citric acid, turmeric*, bay leaf*, thyme*
Seasoning mixture 2 for cooking: Rock salt, rice flour*, potato starch*, tomatoes*, onion*, CELERY*, paprika*, carrots*, soy sauce* (soybeans*, maltodextrin*, salt), chives*, parsley*, lovage*, turmeric*, marjoram*, dill*, nutmeg*, sunflower oil*, anti-caking agents: silicon dioxide, lemon oil*
*from controlled organic production