Beltane Thai curry spice mix 20.9g organic

Product detailed description

Thai Curry Spice Mix

2 servings

It should be spicy without overpowering the aromas of the other spices. In Beltane Biofix Thai Curry, the chili in the spice mix is 1, which is heated in oil. This opens up the pungency as a flavor and less than the burning and is much better integrated and tolerated.
The freshness of lemongrass and the softness of good coconut milk are no worse than balanced ingredients in terms of wholeness and richness. A pleasure like from a Thai food stall.

Preparation:
1. Cut the chicken or turkey breast into cubes, cut the vegetables into strips.
Prepare 200 ml of coconut milk.
2. 2 tablespoons of cooking oil (e.g. sesame oil) together with spice mixture 1 (small bag)
put in a non-stick pan. Then heat the hotplate. Once the spices give off their aroma, add the chicken and fry. Add the vegetables and continue frying.
3. Add the coconut milk, stir in spice mixture 2 (large bag) and cover with a lid and cook for 6 minutes. Stir occasionally.
Tip: Thai or basmati rice is good for this. Also works with smoked tofu instead of poultry.

Ingredients: Seasoning mix 1 for frying: Rock salt, garlic*, ginger*, coriander*, galangal*, chili*, cinnamon*, turmeric*, bay leaf*
Seasoning mix 2 for cooking: Rice flour*, potato starch*, rock salt, onion*, soy sauce* (soybeans*, maltodextrin*, salt), carrots*, raw cane sugar*, CELERY*, leek*, pepper*, basil*, lovage*, lemongrass*, acidifiers: citric acid, sunflower oil*, lemon oil*, anti-caking agent: silicon dioxide
*from controlled organic production