Bulgur medium 500g

Product detailed description

An easily digestible side dish with a great taste. It can replace rice, couscous and pasta, and is suitable for preparing porridge and salads.
Bulgur is pre-cooked, broken durum wheat. The grain is cleaned, boiled, dried and crushed into smaller pieces. It is suitable for preparing porridge, side dishes and as a base for vegetable dishes, it is also used as a part of salads instead of rice.
Classification:
Mill grain product


Ingredients:
Wheat - coarsely ground.
Preparation instructions:
Rinse the bulgur thoroughly, cover with boiling water (ratio 2:1, water:bulgur), add salt and a drop of oil. Boil for 2 minutes and let stand for another 20 minutes.
Storage:
Store at a temperature of up to 25°C, in the shade and relative humidity of up to 70%.
Nutritional information per 100 g of product:
Energy value 1503 kJ/ 359 kcal, fat 2.3 g (of which saturated fatty acids 0.3 g), carbohydrates 76.7 g (of which sugars 0.0 g), proteins 10.8 g, salt 0.0 g.
Net weight:
500g
Manufacturer:
MEDIATE, sro, Libchavy 561 16, Czech Republic, www.apotheke.cz