Cashews in dark chocolate
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Product detailed description
Salvia Paradise® coated nuts are covered with the maximum portion of luxurious chocolate and delivered in elegant, resealable packaging. Such a bag will please everyone.
The western kidney bean or Anacardium occidentale is a tree growing up to 12 m tall. The tree is native to northeastern Brazil. Cashew nuts are harvested, which are a false fruit, the so-called cashew apple.
Nutritional values table:
| Nutritional values per 100 g | |
| Energy value | 2,330 kJ/560 kcal |
| Protein | 9.1 g |
| Fats | 37 g |
| - of which saturated fatty acids | 15 g |
| Carbohydrates | 45 g |
| - of which sugars | 34 g |
| Fibre | 5.2 g |
| Salt | 0.01 g |
The product may contain traces of peanuts, other nuts, cereals containing gluten, soy and sesame.
Allergens are marked in bold in the composition.
Ingredients: dark chocolate 66% [sugar, cocoa mass, cocoa butter, vegetable fats (palm oil, shea butter, Sal, mango kernel oil), MILK FAT, emulsifiers: lecithins and polyglycerylpolyricinoleate; natural vanilla flavor], CASHEW NUTS kernels 33%, glazing mixture (tapioca starch, sugar, glazing agent: shellac). The cocoa solids content in dark chocolate is at least 38%. In addition to cocoa butter, the chocolate contains vegetable fats.
Storage: Dark, dry place at a temperature of up to 24 °C. Close tightly.
Additional parameters
| Category: | Candied fruits and nuts |
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