COCK Tapioca flour 400g

Product detailed description

- Ingredients: Tapioca starch 98%, water 2%. Nutritional values per 100g: Energy 346 kcal / Fat 0g / Carbohydrates 86g of which sugar 0g / Fiber 3.3g / Protein 0g / Salt 0.06g. Preparation: It is best to leave the balls soaked in water/milk overnight. They will cook faster then. Cook the soaked balls in three times the amount of water/milk, whether cow's, almond, rice or coconut. The balls are white at first, but gradually become transparent and the milk thickens. Storage: Keep dry and cool away from direct light. Country of origin: Thailand.