Corn flakes with cocoa 200g

Product detailed description

An attractive crunchy gluten-free treat. Just for a snack, or as an addition to yogurt or cottage cheese.
Small crunchy balls with a balanced taste throughout their entire volume. Made in a purely gluten-free facility.

Classification:

Extruded gluten-free product



Ingredients:

Corn flour 42%, rice flour, cane sugar, cocoa 4.6%, salt.

Preparation:

The product is intended for direct consumption.

Storage:

Store in a dry place at a temperature of up to 25°C.

Nutritional information per 100 g of product:

Energy value 1538 kJ/ 363 kcal, fat 1.8 g (of which saturated fatty acids 0.6 g), carbohydrates 77.2 g (of which sugars 15.7 g), fiber 4.1 g, protein 7.4 g, salt 0.3 g.

Net weight:

200g

Manufacturer:

MEDIATE, sro, Libchavy 561 16, Czech Republic, www.apotheke.cz