Dark chocolate 70% 80 g BIO RAPUNZEL
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Product detailed description
Extra dark chocolate with a high cocoa content of 70%, produced in Switzerland using the traditional long conching method, which fully reveals the initially hidden rich cocoa flavor and gives the chocolate a delicate and smooth consistency. Cocoa from Bolivia and dried cane juice Rapadura were used for its production. Rapadura gives the chocolate a slightly caramel flavor. All ingredients except vanilla come from the fair trade project HAND IN HAND. Fair trade guarantees fair remuneration to farmers in developing countries and prohibits slave or child labor.
WEIGHT: 80 g
COUNTRY OF ORIGIN: Switzerland
INGREDIENTS: cocoa mass, dried Rapadura cane juice, cocoa butter, cocoa powder, Bourbon vanilla. All ingredients come from controlled organic farming. Cocoa solids content at least 70%.
ALLERGY WARNING: May contain traces of nuts, soy and milk.
NUTRITION DATA PER 100 G:
| Energy value | 2351 kJ/567 kcal |
|---|---|
| Fats | 42 g |
| of which saturated fatty acids | 25 g |
| Carbohydrates | 34 g |
| of which sugars | 29 g |
| Fiber | 11 g |
| Protein | 7.4 g |
| Salt | 0.03 g |
NAME AND STORAGE: Dark chocolate. Store in a dry place, protect from heat.
CH-BIO-004
Agricultural production outside the EU
Additional parameters
| Category: | Hot chocolate |
|---|---|
| Weight: | 0.08 kg |
| EAN: | 4006040195245 |
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