Dark chocolate 72% with stevia sugar-free 100 g SALT

Dark chocolate with a high proportion of cocoa beans for all those who avoid sugar. A combination of two sweeteners is used as a sweetener. Erythritol is a sugar alcohol that is found in various types of fruit and vegetables, but also in other foods. It is slightly less sweet than regular sugar. Stevia is a plant with intensely sweet leaves. The combination of these two sweeteners creates chocolate with a very pleasant authentic taste of dark chocolate, which is also suitable for diabetics and does not cause tooth decay.

WEIGHT: 100 g
COUNTRY OF ORIGIN: Spain
INGREDIENTS: cocoa mass, sweetener erythritol, cocoa butter, inulin (plant fiber), emulsifier sunflower lecithin, vanilla extract steviol glycosides 0.03%. All ingredients come from controlled organic farming. Cocoa solids content at least 72%.
WARNING FOR ALLERGIC PEOPLE: May contain traces of nuts and milk.
NUTRITION DATA PER 100 G:

NAME AND STORAGE: Dark chocolate. No added sugar. Contains naturally occurring sugars. Excessive consumption may cause laxative effects. Store in a cool and dry place. The product does not come from controlled organic farming.