Dark chocolate with stevia (80%) - gluten free - TRAPA 75g

Product detailed description

TRAPA dark chocolate with stevia is an example of excellent chocolate with a full cocoa taste, without added beet sugar, only slightly sweetened with alternative sweeteners. Maltitol is a sugar alcohol with a similar sweetness to sugar, but contains far fewer calories, has no unpleasant aftertaste and does not cause tooth decay. Stevia is a natural sweetener much sweeter than sugar, has no calories and also does not contribute to the development of tooth decay. Whoever said that you can't have a sweet tooth without regrets is wrong. TRAPA dark chocolate with stevia is an extraordinary chocolate that will satisfy even the sweetest palate, without unhealthy white sugar. Whether you are vegan, vegetarian or on a gluten-free diet, you can safely indulge in delicious TRAPA dark chocolate with stevia.

Nutritional values

Energy value	2125kJ/514kcal
Fats	43.00g
of which saturated fatty acids	27.00g
Carbohydrates	26.00g
of which sugars	1.00g
Fiber
Protein	10.00g
Salt	0.10g