Dennree Spelt 1 kg organic

Product detailed description

Spelt

Spelt is an ancient type of wheat. With a lower gluten content and a rich spectrum of nutrients, spelt is a great choice for those looking for a healthier alternative in baking and cooking. Thanks to its good baking properties and aromatic-nutty taste, it is ideal for baking cakes, bread and pastries, as a side dish, in soups and salads.

Ingredients: SPELL*
*from controlled organic farming

Nutritional values per 100 g:
Energy value: 1452 kJ / 343 kcal
Fats: 1.7 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 60 g
of which sugars: 0.7 g
Protein: 17 g
Salt: 0.01 g

Manufacturer: dennree GmbH, Töpen, Germany