Fermented oat dessert 150 g BIO THE VEGAN COW
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Product detailed description
Oat alternative to yogurt – Natur
Ingredients: oat ingredient 91% (water, WHOLE GRAIN OATS*, yogurt cultures), coconut fat*, corn starch*, carob bean thickener bread*, salt*from controlled organic production* data-sheets-root="1" data-sheets-value="{"1":2,"2":"Storage and use instructions: Store in the refrigerator at a temperature of +2 - +8 °C}" data-sheets-userformat="{"2":515,"3":{"1":0},"4":{"1":2,"2":13228792},"12":0}">Storage and use instructions: Store in the refrigerator at a temperature of +2 - +8 °C
Minimum shelf life see manufacturer's packaging.
Nutritional values per 100 g
Energy value: 347 kJ / 83 kcal
Fats: 4.5 g
of which saturated fatty acids: 3.7 g
Carbohydrates: 9.8 g
of which sugars: 5.8 g
Proteins: 0.7 g
Salt: 0.1 g
Manufacturer: THE VEGAN COW GmbH, Hamburg
Additional parameters
| Category: | Yogurts, pudding, desserts and creams |
|---|---|
| Weight: | 0.164 kg |
| EAN: | 4260289420418 |
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