Frankenkorn Wholegrain spelt bread 500g organic

Product detailed description

Wholegrain spelt bread

With this wholegrain bread specialty made from freshly ground wholegrain spelt and natural sourdough, you can enjoy a very interesting taste experience. Spelt bread is the right choice if you like the hearty nutty aroma of this ancient wheat variety.

Ingredients:SPELL* (type of WHEAT) 48% (SPELL* whole grain flour, SPELL* whole grain flour 4%), natural sourdough* 27% (water, RYE* whole grain flour, SPELL* whole grain flour), water, salt, yeast*
contains the following allergenic ingredients: gluten
*from controlled organic production

Store in a dry and dark place.
Minimum shelf life see. manufacturer's packaging.

Nutritional values ​​per 100 g:
Energy value: 833 kJ / 209 kcal
Fat: 1.7 g
of which: saturated fatty acids: 0.2 g
Carbohydrates: 38 g
of which sugars: 4 g
Fiber: 7.1 g
Protein: 6.2 g
Salt: 0.85 g