Freeze-dried banana slices - lyophilized
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Product detailed description
Freeze-dried banana contains a high percentage of potassium, which contributes to the normal functioning of the nervous system and muscles and has an effect on blood circulation. It has a high fiber content.
Freeze drying (vacuum freezing) or lyophilization is the most gentle way to process fruit. Freeze-dried fruit retains up to 90% of the ingredients, vitamins, appearance, taste and aroma of fresh fruit.
Nutritional values table:
|
| Nutritional values per 100 g |
| Energy value | 1,477 kJ/353 kcal |
| Protein | 2.9 g |
| Carbohydrates | 88.2 g |
| - of which sugars | 47.1 g |
| Fats | 0 g |
| - of which saturated fatty acids | 0 g |
| Fiber | 11.8 g |
| Salt | 0 g |
| Potassium | 1,382 mg (69.1%)* |
* % RDI – Reference Intake Value
Ingredients: 100% banana – freeze-dried slices without additives or preservatives.
Storage: Store at room temperature, avoid contact with air humidity. Close tightly.
Additional parameters
| Category: | Freeze-dried |
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