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    Home / Plant-based and organic foods / Pasta / Gluten-free Italian pasta Ravioli with prosciutto - La Pasta di Francesca 250g

    Gluten-free Italian pasta Ravioli with prosciutto - La Pasta di Francesca 250g

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    5,47 € 4,88 € excl. VAT
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    The item has been sold out…
    Dough (60%): flour mixture (corn flour, corn starch, rice flour, potato starch, pea flour, vegetable fiber), EGGS 26%, sunflower oil. Fillings (40%): lean mortadella 31% (pork 60%, water, potato starch, salt, dextrose, flavorings and spices. antioxidant: e316, preservatives: e250), dried ham 21% (pork, salt, preservative: e252), corn mixture (corn flour, sunflower oil), parmigiano reggiano dop 13.5% (MILK, salt, rennet), potato flakes, salt, fiber, yeast extract, nutmeg. May contain traces of SOY.

    Detailed information

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    Product detailed description

    Artisanal gluten-free Italian pasta in various shapes, rich in flavor, made according to traditional Italian recipes. Naturally lactose-free. Storage up to 25°C.

    Nutritional values

    Energy value971 kJ/231 kcal
    Fats8.50g
    of which saturated fatty acids3.20g
    Carbohydrates26.70g
    of which sugars0.90g
    Fiber
    Proteins10.60g
    Salt3.10g

    Additional parameters

    Category: Pasta
    Weight: 0.1 kg
    EAN: 6457605470082
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