Govinda Cocoa Butter 200g organic
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Product detailed description
Cocoa butter
It is made from raw cocoa in the cold process, it will impress you with its quality and delicate chocolate aroma. In vegan cuisine, cocoa butter is used in many ways - for desserts, for cakes, for delicious pralines or for homemade chocolate. It is cocoa butter that makes chocolate a popular, gently melting pleasure. It can also be used to soften cocktails and ice creams. Due to its low melting point, cocoa butter can also be used in cosmetic products - it is suitable for the care of sensitive skin because it does not contain any additives and yet has caring properties, especially for dry, cracked skin.
Ingredients: 100% cocoa butter *
*from controlled organic farming
| Nutritional values per 100 g: | Energy value - 3685 kJ/ 896 kcal |
| Fats - 99.5 g | Of which saturated fatty acids - 60.6 g |
| Carbohydrates - <0.1 g | Of which sugars - <0.1 g |
| Protein - 0.2 g | Fiber - <0.1 g |
| Salt - 0.01 g |
Manufacturer: Govinda Natur GmbH, Neustadt an der Weinstraße
Additional parameters
| Category: | Oils |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4038507005422 |
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