Jasmine rice natural 500 g BIO BIO NEBIO
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Product detailed description
Jasmine rice releases a characteristic, unique aroma when cooked. Its long grains are slightly sticky but firm when cooked. It is a great accompaniment to Asian dishes. Natural rice has not been stripped of its valuable upper husk and germ and is an indispensable part of healthy cuisine and macrobiotics.
Basic preparation: Rinse two cups of rice in cold water and add less than two cups of cold water and salt and slowly cook until soft (approx. 30 minutes).
WEIGHT: 500 g
COUNTRY OF ORIGIN: Thailand
INGREDIENTS: long-grain semi-husked jasmine rice from controlled organic farming
NOTE FOR ALLERGICIANS: The product does not contain any allergens or traces of them.
NUTRITION DATA PER 100 G:
| Energy value | 1529 kJ/361 kcal |
|---|---|
| Fats | 1.9 g |
| of which saturated fatty acids | 0.5 g |
| Carbohydrates | 77 g |
| of which sugars | 1.2 g |
| Fibre | 1.9 g |
| Proteins | 7.5 g |
| Salt | 0.01 g |
NAME AND STORAGE: Long grain semi-hulled rice. Store dry.
IT-BIO-007
Agricultural production outside the EU
Additional parameters
| Category: | Rice |
|---|---|
| Weight: | 0.5 kg |
| EAN: | 8594052882131 |
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