KAILO instant noodles Mushrooms in a bowl 120g

Product detailed description

Ingredients: Noodles: Noodles: Wheat flour, Palm oil, Tapioca starch, Salt, Garlic, Acidifiers (E500 (i), E501 (i)). Seasoning bag: salt, sugar, flavor enhancers (E621, E627 E631), shiitake mushrooms (Lentinula edodes), soy sauce powder (soybean, maltodextrin, color (E150a), flavor enhancers (E627 E631), salt), hydrolyzed soy protein, Ginger powder, garlic powder, pepper powder, color (E150a), chives. Sauce bag: Palm oil, Shiitake mushroom (soybean oil, vanillin, thickener (E1420), Shiitake (Lentinula edodes)). Bag of dehydrated vegetables: cabbage, carrots, shiitake mushroom (Lentinula edodes), shallot. Nutritional information 100 g: Energy 1911 KJ / 456 Kcal / Fat 20.6 g, of which saturated fatty acids 8.9 g / Carbohydrates 56.5 g, of which sugars 3.1 g / Protein 9.63 g / Salt 5 g. Preparation instructions: 1. Place the noodles in boiling water (550ml) and cook gently for 5 minutes. 2. Drain the water, return 8 tablespoons of water to the noodles, add the contents of the sauce bag and stir for 30 seconds. 3. Add the contents of the flakes bag, stir and serve. Storage: Store in a dry and cool place. Country of origin: China.