KIZAKURA wine sake Gift set mix (Junmai+Honjozo) 180ml

Product detailed description

1. Junmai sake is a Japanese alcohol made from premium Koshihikari rice. It has a medium dry and delicate taste and is best drunk at a chilled temperature of 5-10°C. Ingredients: Rice, water, yeast, rice Koji (rice vermicelli), Alcohol 15% volume 180ml.2. Honjozo sake is a traditional Japanese alcohol that has a medium dry and rich taste. It is best drunk at room temperature of 15-20°C or heated to 40°C. Ingredients: rice, water, yeast, rice Koji (rice vermicelli), Alcohol 15% volume 180ml.3. 1pc Small sake mug.