LaSelva Espresso coffee Appassionato ground 250g organic

Product detailed description

Appassionato espresso coffee, ground

Espresso made from 60% Arabica and 40% Robusta creates a fine blend with a delicate acidity and a rich crema. A harmonious espresso with chocolate and nutty notes.

Intensity 4 out of 5.

Packed in a protective atmosphere. Our coffee beans are grown in mixed cultures under shade trees. They come from the fair trade producer association Keezhantoor in the Indian state of Kerala and the COAGRICSAL cooperative in Honduras. The coffee beans are not only organically grown, but are also certified by the Naturland fair. This guarantees fair prices for producers, business relationships based on partnership and the assumption of social responsibility. As a founding member of Naturland, LaSelva is proud of the first Naturland Caffé fair from Italy.

Ingredients: Coffee blend*°: 60% Arabica*°, 40% Robusta*°.

Manufacturer: LaSelva, Gräfelfing