Other
Organic other cereals are an excellent choice for those looking for a varied and healthy alternative among cereals. Their diversity and nutritional properties allow you to create a variety of tasty dishes and bring enrichment to your diet. Add organic other cereals to your diet and discover new tastes and cooking possibilities.
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List of products
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Buckwheat: Buckwheat is a small grain with a nutty flavor that is rich in nutrients and fiber.
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Millet: Millet is a small grain with a mild flavor that is high in protein and minerals.
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Barley: Barley is a versatile grain that can be used cooked, as a semolina, or as a base for barley groats.
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Couscous: Couscous is a small grain made from durum wheat flour that is traditionally used in North African cuisine. kitchen.
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Amarant: Amaranth is an ancient grain high in protein and nutrients.
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Rye: Rye is a grain with a nutty flavor that is used for baking bread and other baked goods.
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Rapeseed: Rapeseed is a small grain with a mild flavor that is rich in fiber and nutrients.
Bio other cereals are various types of cereals originating from biologically sustainable agriculture.