Marschland Naturkost Fermented red cabbage 370ml organic
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Product detailed description
Red cabbage fermented with lactic acid
Ready-made organic red cabbage cut into fine strips, which has undergone natural lactic fermentation with the addition of sea salt and has been preserved by pasteurization in an airtight container.
Ingredients: Red cabbage* (fermented with lactic acid), sea salt, Bioland beet sugar*.
*from controlled organic cultivation, Bioland
Store in a cool, dry place.
Protect from heat.
Minimum shelf life see. manufacturer's packaging.
Nutritional values based on 100 g:
Energy: 216 kJ / 51 kcal
Fats: <0.5 g
of which saturated fatty acids: <0.1 g
Carbs: 10 g
of which sugars: 8 g
Protein: 1,1 g
Salt: 1,2 g
Manufacturer: Marschland Naturkost GmbH, Otterndorf, Germany
Additional parameters
| Category: | Canned and pickled vegetables and fruits |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4009309444504 |
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