MARUTOMO Dashinomoto Fish seasoning with bonito tuna flavor 1kg (2x500g)

Product detailed description

Ingredients: Salt, glucose, sugar, bonito powder, kelp powder, spices (amino acids). Allergens: Fish. How to use: For a variety of dishes: Suimono soup: Mix 1 teaspoon with 300 ml of water. Tsuyu to cover noodles: Mix 1/2 sachet with 500 ml of water. Oden soup: Mix 1/2 sachet with 500 ml of water. Nutritional values per 100g: Energy 888kJ / 212kcal Fat 0.6g of which saturated fatty acids 0.31g, Carbohydrates 25g of which sugar 12.8g, Protein 26.6g / Salt 49g. Storage: Store in a dry and cool place. Store in the refrigerator after opening. Country of origin: Japan