Mushroom sauce - Monastery officina 330g

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4,74 € 4,23 € excl. VAT

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water, mushrooms 16% sugar 9%, wine 3%, dates 3%, apples 3%, tomato puree 3%, vinegar 3%, SOY sauce 3% (SOY, WHEAT) salt 2%, dried vegetables 3%, spices, xanthan, preservative potassium sorbate.

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Mushroom cold sauce is made according to traditional recipes and is suitable as a side dish for summer barbecues. Use: Mushroom sauce is suitable for dark and light meat - grilled, roasted, smoked, boiled and cheeses. It tastes great with various steaks. The flavor of mushroom sauce is also excellent for seasoning pasta or potato dishes or rice. After opening, keep the cold sauce refrigerated and use within 2 months of opening. Store cold mushroom sauce in a dry and dark place.