Naturata Chocolate Togo 100g organic
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Product detailed description
Dark Chocolate Fine Togo 65%
Cooperatives of small farmers in southwestern Togo grow cocoa, usually the Forastero and Criollo varieties for this fine dark chocolate. The cocoa trees there grow in the shade of larger trees. Immediately after harvest, the cocoa is fermented using traditional methods and dried in the sun.
As with all Naturata chocolates, the natural recipe contains only Fairtrade ingredients from 100% certified organic production, no artificial flavors or emulsifiers!
Ingredients: Cocoa mass*, raw cane sugar*, cocoa butter*, ground bourbon vanilla*
*from controlled organic production
Store in a cool, dry place.
Minimum shelf life see. manufacturer's packaging.
Nutritional values based on 100 g:
Energy: 2357 kJ / 568 kcal
Fats: 40 g
of which saturated fatty acids: 24 g
Carbohydrates: 39 g
of which sugars: 34 g
Protein: 7.9 g
Salt: 0.02 g
Manufacturer: Naturata AG, Marbach, Germany
Additional parameters
| Category: | Milk chocolate |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4024297020332 |
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