Naturata Dark Chocolate Bolivia 100g organic

Product detailed description

Bolivia Dark Chocolate 95%

Intense aroma with 95% cocoa content! The selected cocoa for this premium dark chocolate is grown in the El Ceibo smallholder cooperative in the tropical region of Bolivia near the capital La Paz. The cooperative was founded in 1977 and began to switch to organic farming in 1987. The selection of Trinitario cocoa beans combined with fine Swiss processing methods make this chocolate a real pleasure with a characteristic, intense taste.

As with all Naturata chocolates, the natural recipe contains only Fairtrade ingredients from 100% certified organic production, no artificial flavors or emulsifiers!

Ingredients:Cocoa mass*, cocoa butter*, raw cane sugar*, ground Bourbon vanilla*
* from controlled organic farming

Store in a cool, dry place.
Minimum shelf life see. manufacturer's packaging.

Nutritional values per 100 g:
Energy: 2670 kJ / 647 kcal
Fat: 59 g
of which saturated fatty acids: 36 g
Carbohydrates: 11.0 g
of which sugars: 3.7 g
Protein: 11 g
Salt: 0.02 g

Manufacturer: Naturata AG, Marbach, Germany