ÖMA Feta Greek sheep's milk 180g organic

Product detailed description

Greek Feta from sheep's milk

Feta is a delicious cheese for salads, suitable for grilling, baking or just with olives and pastries. The absence of goat's milk gives the cheese a rich yellowish color, which also darkens slightly when heated - unlike feta made from mixed milk.

Ingredients: sheep's milk *, sea salt, lactic acid cultures, microbial rennet
* from controlled organic farming

Instructions for storage and use: Store in the refrigerator at +2 - +8 °C

Minimum shelf life see manufacturer's packaging. manufacturer's packaging.

Nutritional values per 100 g
Energy value: 1302 kJ / 314 kcal
Fats: 27 g
of which saturated fatty acids: 19 g
Carbohydrates: 1.2 g
of which sugars: 0.2 g
Proteins: 17 g
Salt: 1.7 g

Manufacturer: ÖMA Beer GmbH, Lindenberg im Allgäu