OMNIPORK Vegan Plant-Based Luncheon 240g

Product detailed description

Ingredients: Water, protein blend (soy protein concentrate, vital wheat gluten, soy protein isolate), coconut oil, yeast extract, thickeners (methyl cellulose, gum arabic), potato starch, natural flavor, salt, sunflower oil, maltodextrin, anti-caking agent (silicon dioxide), Natural color (beetroot), Antioxidants (citric acid, ascorbic acid). Contains: gluten, tree nuts, soy.#Str10 Nutritional values per 100g: Energy 803kJ/194kcal / Fat 14g of which saturated fatty acids 11g / Carbohydrates 1.9g of which sugar <0.5g / Protein 13g / Salt 1.2g. Preparation instructions#Str10: Serving method: steam; fried; fried.#Str10 Storage: Keep frozen at less than 18 degrees C, color and quality will vary if repeatedly thawed and refrozen. Country of Origin: Thailand.