ONGCHAVA Hu Tieu seasoning 112.5g

Product detailed description

Ingredients: Salt, sugar, maltose syrup, fat, flavor enhancers E321, E 631, E627, onion, ginger, cabbage, pork lard, sodium monohydrate, pork protein extract LC300, pepper, preservative E200, acidity regulator E330, artificial sweeteners E951, E950. Nutritional values per 100g: Energy 633.04kJ/151.2 kcal / Fat 3.37g - of which fat 0g / Carbohydrates 28.21g - of which sugar 19.27g / Protein 2.03g / Salt 12g. Preparation of Hu Tieu: for 1 person 500ml boiling water, 60g dried noodles / 1 bouillon cube / 70g pork meat / protein. 1 bouillon cube and pre-cooked pork into 500 boiling water and cook for 2-3 minutes. Then add the cooked noodles to the soup pot and cook for 1 more minute. Pour the noodles into a bowl, add the proteins (onions, spring onions, coriander, Thai basil,..). Storage: Store in a dry and dark place. Country of origin: Vietnam.