Panifactum Baking mix Low Carb potato bread 240 g organic
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Product detailed description
Bread baking mix - potato
Low-carb, gluten-free, vegan bread. With one package of baking mix, you can conjure up either two delicious loaves of bread, each weighing approximately 450 g, or 24 delicious rolls. For best results, we recommend baking the bread on a baking sheet. This way, the heat is distributed evenly and the bread will have a crispy crust and a wonderfully moist texture.
Ingredients: almonds (ground), 17% potato fiber, psyllium husk flour, dried egg, sunflower seeds (crushed), bamboo fibers, acidifier: monopotassium tartrate; Coconut flour (partially defatted), raising agent: sodium bicarbonate
*from controlled organic production
Preparation:Mix the mixture with 260 ml of cold water and 20 ml of oil. Mix everything thoroughly and let it rest for 10 minutes. Place the dough in a baking pan lined with baking paper and bake in a preheated oven at 180 °C for about 70 - 80 minutes.
Storage and use instructions: Store in a cool, dry place away from direct sunlight.
Minimum shelf life see manufacturer's packaging.
Nutritional values per 100 g:
Energy value: 1584 kJ / 383 kcal
Fats: 23.2 g
of which saturated fatty acids: 2.2 g
Carbohydrates: 6.1 g
of which sugars: 2.7 g
Proteins: 20.5 g
Salt: 1.6 g
Manufacturer: Hofmann Lowcarb Food GmbH, Schöntal - Sindeldorf
Additional parameters
| Category: | Plant-based and organic foods |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4260492951457 |
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