PANTAI Black pepper sauce 200ml

Product detailed description

INGREDIENTS: Black pepper (40%), water, soy sauce (water, sugar, salt, soybean extract, flower), sugar, garlic, salt, sesame oil, thickener (modified starch E1422), flavor enhancer (disodium 5'-inosinate). E631), disodium 5'-guanylate E627), acidity regulator (citric acid E330), preservative (potassium sorbate E202). Nutritional values per 100g: Energy 601kJ / 147kcal/ Fats <1g of which saturated fatty acids 0g/ Carbohydrates 34g of which sugar 25g/ Protein <1g/ Salt 3.3g. STORAGE CONDITIONS: Store in a dry and cool place away from direct light. Country of origin: Thailand