Pural Knäckebrot rye spelled 250g organic

Product detailed description

Knäckebrot rye spelt

These crispbreads are made using a traditional method using whole-grain rye, which comes exclusively from biodynamic farming. They are sprinkled with spelt flakes and a subtle touch of sea salt. Enjoy them for breakfast or during the day with a sweet or savory garnish as an alternative to bread.

Ingredients: Whole-grain RYE flour**, whole-grain SPELL flour 6% **, SPELL flakes 5% **, water, sea salt.
** from biodynamic farming

Store in a cool, dry place.
Minimum shelf life see. manufacturer's packaging.

Nutritional values per 100 g:
Energy:1458 kJ / 345 kcal
Fats:2.0 g
of which saturated fatty acids: 0.4 g
Carbohydrates: 66.0 g
of which sugars:2.0 g
Fiber: 14.5 g
Protein:8.6 g
Salt: 0.5 g

Manufacturer: Pur Aliment SARL; Strasbourg, France