Pural Spelt bread 500g organic

Product detailed description

Spelt Bread

Our spelt bread is made from specially germinated spelt grains, which gives it a unique quality and excellent digestibility. In addition, the bread has a naturally high content of folic acid. All ingredients used are organically grown according to the strict principles of biodynamic agriculture.

Ingredients:Freshly sprouted SPELL**, natural sourdough** (whole grain SPELL**, water), water, rock salt, yeast*.
Contains the following allergenic ingredients: gluten
*from controlled organic production
**from biodynamic agriculture

Protect from direct sunlight, heat sources and frost.
Minimum shelf life see. Manufacturer's packaging.

Nutritional values per 100 g:
Energy value: 862 kJ / 204 kcal
Fat: 0.9 g
of which: saturated fatty acids: 0.15 g
Carbohydrates: 37.1 g
of which sugars: <0.2 g
Fiber: 7.2 g
Protein: 8.3 g
Salt: 0.97 g