Schnitzer Multigrain bread 250 g organic
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Product detailed description
Multigrain bread, gluten-free
Seed bread made from natural rice sourdough, whole grain millet flour, soy flour and others. The bread is enriched with flax seeds, sunflower seeds, sesame seeds and sea salt.
Ingredients: Natural rice sourdough* (rice flour*, water), whole grain millet flour*, water, soy flour*, flax seeds* 4%, sunflower seeds* 4%, sesame seeds* 4%, flax flour* 3%, apple cider vinegar*, sea salt, apple bran*
*from controlled organic production
Nutritional values per 100 g:
Energy value: 867 kJ / 207 kcal
Fats: 7.1 g
of which saturated fatty acids: 1 g
Carbohydrates: 26 g
of which sugars: 2.2 g
Fiber: 4.5 g
Protein: 7.9 g
Salt: 1.2 g
Store in a dry and dark place. After opening, store in a cool place (2° to 8°C) and consume quickly.
For minimum shelf life, see manufacturer's packaging.
For minimum shelf life, see manufacturer's packaging.
Manufacturer: Schnitzer GmbH & What. KG, Offenburg
Additional parameters
| Category: | Bread |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4022993070019 |
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