SHAN WAI SHAN White tea 80g

Product detailed description

Ingredients: 100% White Tea. Preparation Instructions: White tea should be prepared with water between 70°C and 80°C. Higher temperatures can burn the tea, causing bitterness. If you do not have a thermometer, let the water cool for approximately 5 minutes after boiling. Let the tea steep for approximately 4 to 5 minutes. A longer steeping time can increase the bitterness of the tea. For a lighter taste, you can shorten the steeping time. Nutritional values per 100ml: Energy 0kJ / 0kcal / Fat 1g - of which saturated fatty acids 0g / Carbohydrates 2g - of which sugar 0g / Protein 0g / Salt 0g. STORAGE: Store in a dry and dark place, away from direct sunlight. COUNTRY OF ORIGIN: China.