SHINODE Japanese sushi rice Premium Original Green 1kg

Product detailed description

Ingredients: sushi rice. Nutritional values per 100g: Energy 1475 kJ / 347 kcal / Fat 0.7g of which saturated fatty acids 0.1g / Carbohydrates 78g of which sugar 0g / Protein 7g / Salt 0g. Preparation instructions: Combine 1 cup rice and 1.25 cups water in a medium saucepan. Bring to the boil, reduce to a low heat, simmer and cover for 20 minutes, or until the moisture is absorbed. Remove from heat; let stand covered for about 10 minutes before serving. Makes about 2.5 cups cooked rice. Storage: Store in a dry place, away from frost and heat. Country of origin: Italy.