Spelt
Organic spelt pasta is a great choice for anyone looking for a healthy and environmentally friendly alternative to classic pasta. Its whole grain composition and distinctive flavor will add a unique touch to your recipes and benefit your health. Spelt pasta can be used in your favorite dishes and bring diverse and nutritious options to the menu.
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Key features of spelt pasta and organic spelt pasta:
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Bio certification: Organic spelt pasta is made from whole grain spelt flour, which is grown in accordance with organic standards. This makes the pasta environmentally friendly and respects natural cycles.
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Whole grain and nutritious: Spelt pasta is made from the whole spelt grain, which ensures that it retains all the valuable nutrients, vitamins, minerals and fiber. They are thus a nutritious and healthy choice for your meal.
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Characteristic taste: Spelt pasta has a characteristic taste with a slightly nutty touch, which adds an interesting and rich flavor palette to your dishes.
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Various shapes: Spelt pasta is available in various shapes, from the popular spaghetti to unconventional shapes, allowing you to prepare diverse and tasty dishes.
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Beneficial for digestion: Thanks to its fiber and nutrient content, spelt pasta is gentle on your digestion and can contribute to improving intestinal health.
Spelt pasta and organic spelt pasta are made from whole grain spelt flour, which comes from organically grown crops and is not chemically treated. This ensures their ecological character and supports more sustainable agriculture.