Spelt biscuits for children 200 g BIO BIO NEBIO

Product detailed description

Savoiardi bio*nebio children's biscuits are made in Italy according to a traditional recipe, adapted to the dietary needs of our little ones. They differ from classic savoiardi biscuits mainly in their higher egg content (30%) and lower sugar content. They are baked from spelt flour and enriched with vitamin B1. They are sweetened with cane sugar. This is a product that meets the legal requirements for baby food from 12 months of age and we recommend them in combination with fresh fruit as a hearty, practical snack for the playground or on a trip. However, they can also be a sweet treat with tea or coffee for adults. These biscuits have high absorbency, which makes them perfect for preparing tiramisu and other unbaked cakes and desserts.

WEIGHT: 200 g
COUNTRY OF ORIGIN: Italy
INGREDIENTS: spelt flour* 37%, eggs* 30%, cane sugar*, wheat starch*, potato starch*, raising agents: sodium bicarbonate, ammonium bicarbonate, milk protein*, vanilla extract*, vitamin B1*. Ingredients marked * come from controlled organic farming.
ALLERGY WARNING: The product contains gluten, eggs and milk and may contain traces of soy.
NUTRITION DATA PER 100 G:

* = reference value intake
NAME AND STORAGE: Children's biscuits. Store in a dry and cool place. Suitable for children from 12 months.

IT-BIO-007
Agricultural production EU/non-EU