Spreads, butters and pastes
Organic spreads, butters and pastes are delicious and healthier versions of classic spreads, made from organically grown ingredients without the use of chemical pesticides and artificial additives. These products offer a rich flavor palette and many nutritional benefits.
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Organic spreads, butters, and pastes include:
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Pulse spreads: For example, chickpea hummus or lentil cream. These spreads are rich in protein, fiber, and other important nutrients.
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Nut butters: Almonds, hazelnuts, cashews, peanuts, and other nuts are ground into a smooth paste. Nut butters are rich in healthy fats, vitamins, and minerals.
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Sunflower seeds: Ground sunflower seeds create a paste that is a tasty and nutritious alternative to classic spreads.
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Avocado paste: Ripe avocado mixed with herbs and spices creates a delicious and creamy paste.
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Coconut butter: Made from softened coconut fat, it has a rich coconut flavor and aroma.
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12pt;">Pumpkin Butter: Made from pumpkin seeds, which are full of healthy fats and minerals.
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Tofu Spreads: Tofu is processed into a smooth paste and flavored with various herbs and spices.
These organic spreads, butters, and spreads are a great choice for those who want to choose a healthier and more balanced diet without losing flavor. You can use them as a filling for sandwiches, on pastries, or as a dip for vegetables. Reach for these natural alternatives and enjoy their rich flavor and nutritional benefits.