TAIKY flour for crispy Vietnamese pancakes Banh Xeo 400g
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Product detailed description
- Ingredients: Rice starch (55%), corn starch (15%), WHEAT flour (24.5%), tapioca starch (3.5%), turmeric powder (1.5%), iodized salt (0.5%). Allergens: wheat Nutritional values per 100g Energy value 1561 kJ / 367 kcal Fats 0.60 g of which saturated fatty acids 0.20 g Carbohydrates 85 g of which sugars 0g Proteins 5.80 g Salt 0.40 g Fiber 0g Storage: Store in a dry and dark place. Country of origin: Vietnam
Additional parameters
| Category: | Flours |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 8934777201112 |
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