TRUNG NGUYEN Ground coffee "che phin 4" 500g

Product detailed description

Ingredients: Coffee (arabica, robusta, Catimor, Excolsa), soybean oil, vegetable oil, flavor. Preparation: Put 3 tablespoons (about 20 g) in the filter. Shake gently and lock the coffee press inside. Pour 20 ml of boiling qater 96 ° C - 100 ° C into the filter. wait until the coffee fully absorbs the water. Add another 45 ml of boiling water to the filter. Place the lid. Wait 5 to 7 minutes for the coffee to grind. Be aware that the coffee must drip slowly to capture the pure coffee. You can add sugar or condensed milk according to taste. Storage: Store in a dry and dark place. Country of origin: Vietnam