Werz 4-grain gluten-free breadcrumbs 200 g organic
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Product detailed description
4-grain gluten-free breadcrumbs
Gluten-free breadcrumbs are made from, among other things, rice, corn, millet and buckwheat flour. Breadcrumbs are suitable not only for classic triple wraps, but also for patties, meatballs, etc., but also add a touch of flavor to cake doughs.
Ingredients: 4-grain wholemeal flour 71%* (rice*, corn*, millet*, buckwheat*), corn starch*, rice flour*, palm oil*, thickener: guar gum*, sea salt*, yeast*
*from organic controlled farming
Nutritional values per 100 g:
Energy value: 1695 kJ / 401 kcal
Fats: 7.5 g
of which saturated fatty acids: 2.9 g
Carbohydrates: 73 g
of which sugars: 0.8 g
Fiber: 5.8 g
Protein: 7.5 g
Salt: 1.7 g
Store in a dry and dark place.
Minimum shelf life see manufacturer's packaging.
Minimum shelf life see manufacturer's packaging.
Manufacturer: Naturkornmühle Werz, Heidenheim
Additional parameters
| Category: | Plant-based and organic foods |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4000430002670 |
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