Andechser Natur Alpine butter cheese 150g organic
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Product detailed description
Alpine butter cheese
50% fat in dry matter
A soft, naturally lactose-free organic semi-hard cheese. Its smooth consistency and slightly sour taste make it a favorite cheese for the whole family. Innovative packaging concept – 100% recyclable.
Ingredients:Cow's milk *, lactic acid cultures, microbial rennet, table salt.
*from controlled organic farming
Storage and use instructions: Store in a refrigerator at a temperature of +2 - +8 °C
Minimum durability see. manufacturer's packaging.
| Nutritional values per 100 g: | Energy value – 1598 kJ/ 386 kcal |
| Fats – 34 g | of which saturated fatty acids – 22 g |
| Carbohydrates – <0.1 g | of which sugars – <0.1 g |
| Proteins – 20 g | Salt – 1.5 g |
Manufacturer: Andechser Molkerei Scheitz GmbH, Andechs
Additional parameters
| Category: | Milk, butter, cheese and cottage cheese |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4104060011696 |
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