Andechser Natur Sour cream 200g organic
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Product detailed description
Fresh sour cream
Made from fresh pasteurized cream, fresh pasteurized whole milk and specific cultures of lactic acid bacteria. Its creamy, fresh taste makes it an ideal ingredient for softening sauces or preparing various dips.
Ingredients: Sour cream*, fat content min. 10%.
*from controlled organic farming
Storage and use instructions: Store in a refrigerator at +2 - +8 °C
Minimum durability see. manufacturer's packaging.
| Nutritional values per 100 g: | Energy value - 479 kJ/ 116 kcal |
| Fats - 10 g | of which saturated fatty acids - 6.6 g |
| Carbohydrates - 3.3 g | of which sugars - 3.3 g |
| Proteins - 3.1 g | Salt - 0.1 g |
Manufacturer: Andechser Molkerei Scheitz GmbH, Andechs
Additional parameters
| Category: | Milk, butter, cheese and cottage cheese |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4104060011146 |
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