Arche Sea Lettuce 40g organic

Product detailed description

Seaweed salad

A mixture of three organic seaweeds enriches many daily meals with its delicate, spicy note, ideal for salads, soups, sauces and dips, pancakes and omelettes, as well as marinades for tofu or fish.

Ingredients: Dulse* (Palmaria palmata), sea lettuce* (Ulva sp.), Nori* (Porphyra sp.) (in varying weight percentages), harvested in the northeast Atlantic
* from controlled organic farming

Preparation: Rinse the sea lettuce in a sieve and simply let it soak in cold or warm liquid for 1 - 2 minutes.

Consumer information: Excessive consumption of seaweed can lead to thyroid dysfunction due to the iodine content. The German Nutrition Society therefore recommends an average daily intake of no more than 200 µg of iodine. The maximum daily consumption is therefore approximately 1 g = 1 teaspoon of dried seaweed.

The package contains 40 servings of 1 g

Nutritional values per 100 g
Energy value: 854 kJ / 204kcal
Fats: 1.2 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 20 g
of which sugars: <0.5 g
Proteins: 14 g
Salt: 7.2 g

Iodine content (g / 100 g): 10,000 µg / per serving of 1 g (approx. 1 teaspoon) 150 µg

Storage instructions: Store in a cool, dry place out of direct sunlight.
For minimum shelf life, see manufacturer's packaging.

Manufacturer: ARCHE Natural Products GmbH