BUTTERFLY White tea (filter bag) 40g

Product detailed description

White tea is a type of tea that is obtained from the young leaves and buds of the tea plant (Camellia sinensis), before they fully open. After harvesting, the leaves are left to dry naturally in the sun or in well-ventilated rooms, which allows the high antioxidant content and low caffeine levels to be maintained. White tea is known for its delicate and subtle flavor, which is often described as slightly sweet, floral and with a hint of fruit. Unlike green or black tea, which have a more pronounced and intense flavor, white tea offers fewer tannins, which means that its taste is softer and less bitter. An important factor that affects the taste is also the correct steeping, in which it is important to maintain the correct water temperature and steeping time to avoid excessive extraction of tannins, which could lead to bitterness. Ingredients: 100% White Tea. Preparation instructions: White tea should be brewed with water between 70°C and 80°C. Higher temperatures can burn the tea, causing bitterness. If you do not have a thermometer, let the water cool for about 5 minutes after boiling. Let the tea steep for about 4 to 5 minutes. Longer steeping times can increase the bitterness of the tea. For a lighter taste, you can shorten the steeping time. STORAGE: Store in a dry, dark place, away from direct sunlight. COUNTRY OF ORIGIN: China.